Popcorn Salad Recipe

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Popcorn Salad

Kathleen Hall

By
@jimmykathall

This is a wonderfully easy, tasty salad that has an unusual ingredient: Popcorn!

It was the rave hit of a couples gathering we attended. Try it you'll love it too!


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Rating:
★★★★★ 1 vote
Serves:
six to ten
Prep:
1 Hr
Cook:
1 Hr
Method:
No-Cook or Other

Ingredients

10 slice
bacon, fried crisp, and crumbled
3/4 c
mayonaise
1 c
celery, chopped, and diced
1 1/4 c
shredded cheddar cheese, divided
1 (8 oz) can(s)
sliced water chestnuts, drained
1/4 c
shredded carrots
2 Tbsp
minced chives
6 c
popped popcorn

Step-By-Step

1Fry, and crumble bacon, setting aside.

2In a large bowl, mayonnaise, chopped, diced celery, half of the shredded cheddar cheese, drained sliced water chestnuts, shredded carrots, and minced chives. Mix well.

3Add popcorn, and stir to coat.

4Top with rest of the shredded cheese, and the crumbled bacon.
Serve with a smile!:D

About this Recipe

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Diabetic, Low Fat, Soy Free
Other Tags: Quick & Easy, For Kids, Healthy