Mom's Best Marshmallow & Coconut Fruit Salad

Lori Roggenbuck

By
@loriannsfoodandfam

One of My Mom's Best Recipes...She's been making it for years & it brings back childhood memories whenever I make it.

See my recipes on LoriAnnsFoodandFam.Blogspot.com


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Comments:

Serves:

8

Prep:

15 Min

Method:

Blend

Ingredients

20 oz
can pineapple chunks, 2 cups fresh
11 oz
canned mandarin oranges
10 oz
maraschino cherries, halved
16 oz
sour cream
2 c
shredded sweetened coconut
10 oz
mini marshmallows

Directions Step-By-Step

1
Combine fruit in large bowl, fold in sour cream & coconut. Stir well. Refrigerate for 2-3 hours before serving.

About this Recipe

Course/Dish: Other Salads
Main Ingredient: Fruit
Regional Style: American
Other Tag: Heirloom