OH SO HEAVENLY FRUIT SALAD

Ellen Bales

By
@Starwriter

Wouldn't this be so refreshing on a hot day? Lunch, dinner, or even breakfast!
Recipe & photo: Kraftrecipes.com
06-16-15


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Serves:

6

Prep:

10 Min

Method:

Refrigerate/Freeze

Ingredients

1/2 c
sour cream
1/3 c
real mayonnaise
1 medium
orange, peeled, sectioned
1 medium
banana, sliced
1 can(s)
(8 oz.) pineapple chunks, drained
1 c
miniature marshmallows
6
lettuce leaves
3/4 c
angel flake coconut

Directions Step-By-Step

1
In a large bowl, mix together the sour cream and real mayonnaise.
2
Stir in the fruit and marshmallows; cover. Refrigerate several hours or overnight.
3
Serve on lettuce-covered salad plates. Sprinkle with coconut. Coconut may be toasted if you prefer.

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian