Mai Tai Fruit Salad

Amy Herald

By
@Meave

So pretty at summer parties!

Rating:
★★★★★ 5 votes
Comments:
Serves:
8-10
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

1
fresh pineapple
1
orange, peeled and sliced
1 c
sliced strawberries
1 c
seedless red grapes
2
kiwi fruit, peeled, halved and sliced
2 Tbsp
fresh lime juice
1/4 c
honey
1 Tbsp
orange juice
1
firm banana, peeled and sliced

Step-By-Step

1Cut pineapple in half lenghtwise through crown. Remove fruit with kurved knife. Leave shells in tact. Trim off core and cut into chunks.
2In large bowl, combine pineapple, orange, strawberries, kiwi and grapes.
3Combine remaining ingredients except banana. Pour dressing over frouit and toss gently. Refrigerate 1 hour. Just before serving toss the banana gently and spoon mixture into pineapple shells.

About this Recipe