Cranapple Pecan Salad
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- 2 can(s)
- whole cranberry sauce (20 oz cans)
- 1 can(s)
- pineapple tidbits (20 oz can) drained very well
- 3 oz
- chopped pecans (or other nuts)
- 4 medium
- chopped apples, any variety
1Combine all ingredients. I sometimes add grapes or pears. To make it more of a dessert, fold in a little whipped topping.
2Chill and enjoy.