ASIAGO CRUSTED PORK CHOPS

Ellen Bales

By
@Starwriter

Saw this recipe in our local supermarket ad--I must try this! Would also be good baked.
Recipe: marsh.net
Photo: myrecipes.com
07-24-15


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Rating:

Comments:

Serves:

4

Prep:

15 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

4
(4 oz.) boneless center-cut pork chops
1
egg white, lightly beaten
1/2 c
panko bread crumbs
1/4 c
grated asiago cheese
1/4 tsp
salt
1/4 tsp
black pepper
1 Tbsp
canola or olive oil
2 tsp
chopped fresh thyme

Directions Step-By-Step

1
Place pork between 2 sheets of plastic wrap; use a meat mallet or small heavy skillet to pound meat to an even thickness of about 1/4 inch.
2
Place egg white in a shallow dish. Combine panko, cheese, salt and pepper in another shallow dish. Dip pork in egg white; dredge in panko mixture, pressing gently with fingers to coat.
3
Heat oil in a large nonstick skillet over medium heat. Add pork; cook 5 minutes on each side or until lightly browned. Sprinkle each evenly with thyme.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American