Speedy Tweaked Ramen

iris mccall

By
@irislynn

My Boys love Ramen noodles, so do I.You can't beat the convience, but the seasoning packets are a buzz kill, pure sodium. Kick those packets to the curb, and make those noodles shine with homemade goodness. You can add a plethora of ingredients, but the gold star is great, richly flavored stock, don't skimp. When it's crunch time I can serve this in under 30 minutes.


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Rating:

Comments:

Serves:

4

Prep:

20 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

5 pkg
ramen,noodles
2 pkg
tyson oven roasted chicken strips
1 pkg
14 oz frozen mixed vegetables
1 stick
butter, room temperature
6 c
intensely flavored stock, your choice
1 lb
shrimp, cooked
2 Tbsp
old bay seasoning
1 bunch
green onions, white and green parts
salt and pepper, if needed

Directions Step-By-Step

1
Gather your ingredients ,put your stock on letting it reduce to the flavor suits you. Place ramen in the stock add the butter, turn it off and cover with a lid. Meanhile take the remaining ingredients, cut into bite size pieces and add to the pot, with the exception of green onions, which are added at the end. cover with lid and heat through, 20 minutes. Serve
2
I know you scarf at ramen, but in a hurry to feed hungry kids, this can't be beat.

About this Recipe

Course/Dish: Beef, Pasta, Other Main Dishes
Main Ingredient: Pasta
Regional Style: Vietnamese
Other Tags: Quick & Easy, For Kids, Healthy