JANET'S CRISPY CRUSTY BAKED CHICKEN

JANET JORDAN

By
@MRSJANET

My family loves this they say it is out of sight. I make it more now that they closed KFC.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4 TO 5 SERVINGS
Prep:
20 Min
Cook:
50 Min
Method:
Convection Oven

Ingredients

1
frying chicken 3 to 3 1/2 lbs .cut up
1
egg
2 Tbsp
milk
1 c
instant potatoes ( flaked )
1 tsp
garlic salt
1/4 c
grated parmesan cheese
1/4 c
butter

Step-By-Step

1Heat oven to 400 degrees
2Wash chicken pieces, pat dry and set aside.
3Beat egg and milk in a bowl.
4In another bowl mix potato flakes and Parmesan cheese.
5Roll chicken first in egg mixture, then potato mixture
6Melt butter in a shallow baking pan. Roll coated chicken pieces in butter then place skin side up in the pan.
7Bake 45 to 50 minutes or until juices from thighs run clear when pierced with a fork.

About this Recipe

Course/Dish: Chicken, Poultry Appetizers
Main Ingredient: Chicken
Regional Style: American