Meat-zza Baked Calzone

Stormy Stewart

By
@karlyn255

No idea what to cook for dinner and hamburger was defrosted. We are trying to eat better so this is what I ended up with. Meat-zza calzone and Wok-me veggies


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Rating:

Comments:

Serves:

4

Prep:

10 Min

Cook:

35 Min

Method:

Bake

Ingredients

1 pkg
diary isle pizza crust
1 lb
hamburger
3
slices deli black forest virginia ham
1/2
onion, sliced and diced
2 Tbsp
garlic, minced
24
slices pepperoni (pizza type from hormel)
1 1/2 c
shredded four cheese cheddar cheese
1 tsp
grill mates worcestershire pub burger seasoning

FOR ON TOP

garlic powder, italian seasonings and parmesan cheese for the top of crust

Directions Step-By-Step

1
Stretch out the pizza dough and top with the ham slices on top of that place the sliced pepperoni in a single layer over the ham. Put in the shredded cheese and set a side.

In a fry pan brown hamburger with onion and garlic with pub burger seasoning breaking up the burger as you go. Top the pepperoni with the burger mix. And starting at one of the long sides roll up the calzone. Crimp ends and put a slight slit on the diagonal in slices. Spray with a but of butter flavored cooking spray and sprinkle on garlic powder, Italian seasoning and a little Parmesan cheese.

Bake at 350 degrees for 25-35 minutes.
2
I served it with this
Wok-me veggies

About this Recipe

Course/Dish: Beef, Savory Pies
Main Ingredient: Beef
Regional Style: Italian
Dietary Needs: Low Sodium, Soy Free
Other Tags: Quick & Easy, For Kids, Healthy