Mom's Spaghetti Sauce
|Cooking Method:||Stove Top|
|1-1/2 lb||lean ground beef|
|2 medium||onions, finely chopped|
|1 large||can of tomato paste|
|1 large||can of tomato sauce|
|1 qt||stewed tomatoes (my mom uses dad's from his garden)|
|1/2 pkg||regular italian sausage|
|1/2 pkg||hot italian sausage|
|2 tsp||garlic powder|
|1/2 tsp||fennel seed|
This recipe was a staple growing up in a family of eight, six of which were male! To this day it is the most requested and desired meal when the family is all together. My mom has even gotten to the point where she freezes it for when the boys come home on holidays they can take a small tub home. I don't believe there has ever been a time that this was made that mom wasn't always getting after us to stay out of the sauce before dinner!
(See Brandi's Original Version of Recipe)
Don't be deterred by the inclusion of hot sausage in this yummy recipe... The sauce if every bit an heirloom, accessible to family members of all ages. Yum!