Super Savory Meatloaf
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| Recipe Rating: | |
| Categories: | Beef, Healthy |
| Keywords: | savory, meat, super, meatloaf, loaf |
| Serves: | 6 |
| Prep Time: | |
| Cook Time: |
Ingredients
| 1 | egg white |
| 1 c | fat free milk |
| 3/4 c | panko bread crumbs, plain |
| 1/2 c | onion, finely chopped |
| 1 tsp | louisiana hot sauce (or as much or little as you'd like) |
| 1 tsp | lawry's seasoned salt |
| 1/4 tsp | black pepper |
| 1 lb | lean ground beef |
| 1/2 c | ketchup |
| 1/4 c | bbq sauce of your choosing |
| 1/2 Tbsp | water |
| 2 Tbsp | brown sugar |
| 2 Tbsp | apple cider vinegar |
| 1 Tbsp | worcestershire sauce |
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Directions
Mix first 8 ingredients in a bowl. Move to 11" x 7" x 2" baking dish (I used a covered stoneware dish) & shape into a loaf.Mix remaining ingredients in another bowl until well blended. Pour over meat loaf.Bake in 325 degree oven for 1 hour - 1 hour 15 minutes or until meat is no longer pink or thermometer reading is 160F when inserted in the middle of the loaf. (If microwaving, will take 45 minutes-1 hour depending on wattage of microwave. Mine is 1100 watts and took about 50 minutes to cook the meat loaf.) Let stand 10 minutes before slicing.
Comments
1 comment
Christine...
SuperMom77
Christine Fernandez [SuperMom77] has shared this recipe with discussion group:
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