Mouth Watering Pot Roast Recipe

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Mouth Watering Pot Roast

Wallace Hale

By
@katcat

this is a stomach pleaser on a cold day


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Rating:

Comments:

Serves:

6

Prep:

10 Min

Cook:

6 Hr

Method:

Slow Cooker Crock Pot

Ingredients

1 lb
large red potatoes quartered
11/2 c
fresh baby carrots
1
boneless chuck roast 4 pounds
1/4 c
honey mustard
2 tsp
dried rosemary, crushed
1 tsp
garlic salt
1/2 tsp
dried thyme
1 tsp
pepper
1/3 c
chopped yellow onion
1 1/2 c
beef broth

Directions Step-By-Step

1
put potatoes, carrots in a 5-qt slow cooker. cut roast in half. in a small bowl, combine mustard, rosemary, garlic salt, thyme and pepper, rub over roast. put in slow cooker, top with onion and broth.
2
cover and cook low for 6 to 8 hours until meat and vegtables are done and tender ummmmm

About this Recipe

Course/Dish: Beef, Roasts
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Low Sodium
Other Tags: For Kids, Healthy, Heirloom