Cheesy Beef Ball

Kathy Green

By
@kathyrantsalot

I just threw this together. That's what I love about cooking... My imagination!


Featured Pinch Tips Video

Rating:
★★★★☆ 1 vote
Comments:
Serves:
12-16 people
Prep:
10 Min

Ingredients

1 pkg
cream cheese
1 pkg
beef slices (not dried)
1/4 c
cheddar jack cheese (shredded)
1/4 c
swiss cheese (shredded)
1 Tbsp
worcestershire sauce
pinch
salt
dash(es)
oregano, dried
dash(es)
parsley

Step-By-Step

1Cut beef slices into small square pieces.
2Put cream cheese in a bowl (room temp) add spices, winchestershire sauce,cheese and most of the beef pieces. Stir well.
3Form into ball (I did two for this, one to freeze and one to eat today!) and roll the ball in remaining beef and some cheese.

About this Recipe