Featured Pinch Tips Video
- 10 c
- peppermint tea bags
- achote/cut into pieces
- ginger piece, peeled and cut up
- 1/2 c
1In a large sauce pan bring all ingredients ( except honey) to a boil.
2turn off,cover and steep 15 mins.
3Let cool and strain...
4place in a glass jar and add the honey, stir well and keep at room temperature.
5Drink throughout the day...enough for 2 days.