10 to 12 servings
Pat's StoryThis recipe is from cooks.com.
pkg. light and fluffy noodles (no yolk noodles)
cream or milk
dairy sour cream
small curd cottage cheese
eggs, lightly beaten
can crushed pineapple,in natural juice, do not drain
note: may also add 2 small cans of mandarin oranges, but pour juice out of one of them.
1Make noodles according to package. Combine ingredients. add to noodles. Toss in big bowl and mix well(lightly). Pour into 9x13-inch glass dish. Sprinkle lightly with cinnamon. Bake at 350^ for 50 minutes. Do not cover.