GRAHAM CRACKER CRUST -- BONNIE'S
Photo is my own.
- 1 1/2
- cups finely ground graham cracker crumbs
- cup white sugar
- teaspoon nutmeg (use cinnamon for fruit pies)
- stick of melted butter
Original Recipe Instructions: Mix graham cracker crumbs, nutmeg, sugar, melted butter or margarine, and cinnamon until well blended . Press mixture into an 8 or 9 inch pie plate or springform pan.
Bake at 375 degrees F for 7 minutes. Do not overbake. Cool. If recipe calls for unbaked pie shell, just chill for about 1 hour. Enjoy!