Makes filling for 9x12 cake pan
Pat's StoryHere is strawberry pie filling you might want to put in the chocolate graham cracker pie shell I posted today. Hope you like it - it's pretty easy and oh so delish!
Find the pie shell in:
"Our Favorite Pie Shells"group.
Double pie crust recipe for this recipe for 9x13 dish or deep dish 9-inch pie.
This one is made with Crisco crust.
cream cheese, softened
sliced fresh strawberries
deep dish pie shell -i used chocolate graham cracker crust
1Bake crust for about 8 minutes. in 350^ oven.
In a large bowl, beat cream cheese and powdered sugar until smooth.
Spread over cooled crust, arrange sliced berries on top.
2In large saucepan blend remaining ingredient, until well blended.
Bring to a boil and cook and stir for 2 to 3 minutes until thickened. Cool slightly.
Spoon over sliced berries Smooth evenly. Chill until serving.
About this Recipe
Pat Duran kitchenchatter - Mar 12, 2012
Bernice Mosteller candychristmas - Mar 12, 2012
Pat, Thank you so much for sharing this elegant pie recipe. It looks amazing! Where do you come up with all these wonderful recipes ?
Margaret Wallen dmlw - Mar 12, 2012
Boy does this look and sound good, sure am going to try it real soon, thanks.
MaryAnn Miller gramofgreatest - Mar 13, 2012
I have fresh strawberries in the ref. was going to make shortcake but think I will try this instead. Thanks for the idea.
Pat Duran kitchenchatter - Mar 13, 2012
Thank you my friends.
MaryAnn let us know how you liked the recipe-hugs.