Cream Cheese Pineapple Pie

Recipe Rating:
 9 Ratings
Serves: 6-8
Prep Time:
Cooking Method: Refrigerate/Freeze


1 8 ounce package cream cheese, softened
1 8 ounce container whipped topping
1/2 c sugar
1 16 ounce can crushed pineapple, drained
1 9 inch graham cracker pie crust

The Cook

Joanne Cavallone Corse Recipe
Well Seasoned
Bridgeview, IL (pop. 16,446)
Member Since Aug 2011
Joanne's notes for this recipe:
This is a delicious no-bake cream cheese pie. Skill level EASY.
Make it Your Way...

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In a large bowl,blend cream cheese and sugar until smooth. Blend in whipped topping on low speed until smooth.Fold in drained crushed pineapple. Pour into pie crust and refrigerate until set.

About this Recipe


1-5 of 26 comments

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user Cin Straw's Kitchen NanatomyGrandsismyPassion - Sep 17, 2011
Can't wait to make this for one of my best friends "who loves all things Pineapple"...thanks for sharing
user Monica H MonisiaH - Sep 17, 2011
Monica Hossa [MonisiaHossa] has shared this recipe with discussion groups:
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user Kay Skipper Kay112 - Sep 17, 2011
My kinda pie; easy and no baking nor cooking!


user Joanne Cavallone Corse Atokad1 - Sep 18, 2011
Good and easy, I hope you girls enjoy it. Thanks for your interest. :)

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