Cream Cheese Pineapple Pie
Joanne Cavallone CorseAtokad1
This is a delicious no-bake cream cheese pie. Skill level EASY.
- 8 ounce package cream cheese, softened
- 8 ounce container whipped topping
- 1/2 c
- 16 ounce can crushed pineapple, drained
- 9 inch graham cracker pie crust
1In a large bowl,blend cream cheese and sugar until smooth. Blend in whipped topping on low speed until smooth.Fold in drained crushed pineapple. Pour into pie crust and refrigerate until set.