Angel Pie

Jane Whittaker

By
@janenov46

I make this when I have a craving for something so sweet it makes your jaws tighten up....
This came from a lady called Carol Putman, that was a friend of my sister's.
It is made of all things egg whites, and has a crispy top, and is just incredibly sweet. Unless you have a serious sweet tooth, stay away!


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Rating:

Comments:

Serves:

10

Prep:

10 Min

Cook:

25 Min

Method:

Bake

Ingredients

3 large
egg whites
1 c
sugar
1/2 tsp
baking powder
20 medium
ritz crackers , crumbled
2/3 c
pecan pralines chopped, or if you like, just chopped nuts
1/4 c
mimi semi sweet chocolate morsels
8 oz
container cool whip, or whipped cream

Directions Step-By-Step

1
Separate egg whites from yolks. beat egg whites until stiff peaks form.
2
Add baking powder to sugar, stir, and add to egg whites.
3
Add the ritz crackers, and mix, then add the rest of the ingredients.
4
Bake in a pre heated 350 degree oven for 25 minutes.
Cool for at least 1 hour.
5
Cover with cool whip or whipped cream.

About this Recipe

Course/Dish: Pies, Chocolate
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy