Cream Cheese Pecan Delights

Recipe Rating:
 2 Ratings
Serves: 15
Prep Time:
Cook Time:

Ingredients

2- 8 oz. pkg cream cheese
1 c sugar
1/2 c packed brown sugar
2 can(s) 8 oz. crescent dinner rolls
1 egg yoke
1 c chopped pecans
2 Tbsp butter, melted
2 tsp cinnamon
powdered sugar if desired
1 tsp vanilla

The Cook

Linda Roberts Recipe
Well Seasoned
The Villages, FL (pop. 13,926)
Fallchicks1
Member Since Mar 2011
Linda's notes for this recipe:
These are rich and delicious. Great when you need a sweet dessert.
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Directions

1
In large bowl beat cream cheese and white sugar with electric mixer on medium speed until fluffy. Add egg yoke and vanilla. Beat on low speed until blended.
2
Unroll 1 can of dough into 1 large rectangle. Press seams and perforations to seal. Press onto bottom of ungreased 13x9 inch glass baking dish.
3
Spread with cream cheese mixture. In small bowl, mix pecans, brown sugar, butter and cinnamon. Sprinkle half the pecan mixture over the cream cheese layer.
4
On lightly floured surface, press or roll out remaining dough into 13x9 inch rectangle. Place over filling. Sprinkle remaining pecan mixture over top.
5
Bake at 375 degrees for 20-25 munutes or until golden brown. Cool slightly on cooling rack. Sprinkle with powdered sugar. Cover and refrigerate leftovers.

About this Recipe

Comments

1-5 of 12 comments

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user Linda Roberts Fallchicks1 - May 25, 2012
Linda Roberts [Fallchicks1] has shared this recipe with discussion groups:
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The Empty Nest
user Bonnie D. Utahn - May 25, 2012
Looks so yummy, Linda! :D
user sherry cobb sherrycobb - May 25, 2012
what size packages of cream cheese are used in the recipe
user Aurora McBee aurora - May 25, 2012
These sound amazing!!
user julia russell jrcook - May 25, 2012
Just made this today...absolutly yummy! Love the cresent roll idea for crust!

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