Gram's 5-cup Salad Recipe

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Gram's 5-Cup Salad

Kathleen Drury


This is a great summer "salad". I make it for dessert when we have the family over for a BBQ. It's a refreshing change from most desserts.

Some close friends have added red and green whole grapes to this recipe and it tastes great!

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5 Min


1 can(s)
mandarin orange sections, drained (11 oz)
1 can(s)
pineapple chunks, drained (8 1/2 oz)
1 c
coconut, flaked or shredded
1 c
marshmallows, small
1 c
sour cream

Directions Step-By-Step

In a bowl, combine all ingredients. Cover and refrigerate for several hours or overnight. Makes 6-8 servings.

About this Recipe