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Family Tested & Approved
grated raw sweet potatoes
bourbon or rum if desired
Preheat oven to 300 degrees.
Pour nondairy creamer into a bowl, add sweet potatoes.
In a separate bowl beat together eggs, sugar, cinnamon, and slivered almonds and then mix with sweet potato mixture.
Pour into a greased 2-quart casserole and dot with butter.
Bake for 45 minutes. Just before serving, pour bourbon or rum( if desired).
Top with chopped pecans.