Grandma Katherine's Old Fashioned Banana Pudding Recipe

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Grandma Katherine's Old fashioned banana pudding

Melissa Buchanan-Smith

By
@lissak63

Recipe by: Sarah Katherine Delbridge-McCrary 1922-2013

A childhood favorite.

Grandma would serve hot with a scoop of vanilla bean ice cream.

Enjoy,
Melissa


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Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
30 Min
Cook:
20 Min
Method:
Bake

Ingredients

3
egg yolks, reserve whites
3 c
sugar
3 1/2 c
milk
4 Tbsp
flour
1 Tbsp
vanilla extract
4 Tbsp
butter
1 box
vanilla wafers
6
bananas

Step-By-Step

1Mix all ingredients minus banana and wafers. Place in saucepan atop stove, cooking on low heat. Stirring constantly until thickened. The consistency of a pudding.

2Line bottom of casserole dish and up sides with vanilla wafers. 3 quart dish.

3Place a layer of sliced banana on top of wafers. Cover with pudding. Repeat layers till all has been used.

4Beat egg whites till stiff. Add 3 T sugar gently to whites. Place on top of pudding.

5Bake at 350F until peaks are golden.

About this Recipe

Course/Dish: Puddings
Main Ingredient: Sugar
Regional Style: Southern
Other Tag: Heirloom