Peeps Christmas Cupcakes

Catherine Cappiello Pappas

By
@LadyGourmet

These cupcakes are festive and fun for the holidays!


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Serves:

8

Prep:

5 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 ½ cups flour
1 cup sugar
½ tsp. salt
2 tablespoons butter
¾ cup milk
2 eggs
1 ½ tsp. baking powder

Directions Step-By-Step

1
Preheat Oven 350 degrees:

In a stand mixer or food processor combine the sugar and butter and process until smooth.

Add the eggs and process.

Add the milk to the processor.

Combine the flour, salt and baking powder and add to the processor and blend until smooth.

Prepare the cupcake tins and fill ¾ of the way.

Bake 15 – 18 minutes until the toothpick test comes out clean.

Gently remove cupcakes from the tins and let cool.

The recipe makes 8 cupcakes.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: American