STONE FRUIT COBBLER

Ellen Bales

By
@Starwriter

Who doesn't love a good, fresh cobbler? Usually they consist of one type of fruit: cherry, peach, blueberry, etc. But how about three different fruits in one cobbler? Oh yum!
Recipe: Family Circle
Photo: redactedrecipes.com
07-13-14


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Rating:

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Serves:

8

Prep:

25 Min

Cook:

25 Min

Method:

Bake

Ingredients

2 1/2 lb
peaches, plums and nectarines, peeled and cut into chunks (about 5 cups)
1 c
plus 3 tbsp. sugar
2 Tbsp
tapioca
3/4 tsp
ground ginger
1/2 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1/4 tsp
salt
1 c
bisquick
2 Tbsp
butter, melted
1/3 c
milk

Directions Step-By-Step

1
In a large bowl, combine fruit, 1 cup of the sugar, the tapioca, ginger, cinnamon, nutmeg and salt. Spoon into a 6-cup shallow baking dish that has been sprayed with cooking spray.
2
In a medium bowl, whisk together Bisquick, 2 Tb sp. of the sugar, the butter and milk. Stir until thick batter forms. Dollop heaping tablespoonfuls over fruit.
3
Sprinkle remaining 1 Tbsp. sugar over top. Bake in a preheated 400ยบ oven for 25 minutes, until fruit is bubbly and topping has browned.

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian