Mama's Fried Apples Recipe

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Mama's Fried Apples

KatheyJo Hickey-Van Otten

By
@KatheyHickeyVanOtten

My mother made fried apples for us kids. I thought everyone knew how to cook them up, apparently not. Have run across a few who have never heard of fried apples!!! Who would have thought! Use whatever apples you have on hand, I do.


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Rating:

Comments:

Serves:

At least 6

Prep:

15 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

6 large
apples, red delicious-cored and sliced
1 Tbsp
brown sugar
1/2 stick
butter
1/4 c
raisins
1/4 c
walnuts-chopped
1 tsp
cinnamon
1 tsp
cloves

Directions Step-By-Step

1
Place the butter in skillet on medium high and let it melt. While it does that , get your apples washed, cored and sliced. Place in skillet and let it cook.
2
Stir the apples as they cook and when they start to become soft, sprinkle the brown sugar, cinnamon, cloves and the raisins.
3
Continue cooking the apples until soft, about 5 minutes more. Add the walnuts and stir everything together. It's ready to serve!
4
Sometimes we will add a dollop of whipped cream, or scoop of vanilla ice cream. Most of the time we just serve it as a side to supper.

About this Recipe

Main Ingredient: Fruit
Regional Style: Southern
Hashtag: #Fried apples