Mary Ann Thompson Recipe

Orange Blossom Balls

By Mary Ann Thompson rinksbaby

Recipe Rating:
 22 Ratings
Prep Time:
Cooking Method:
No-Cook or Other

Mary Ann's Story

My mother always made these at Christmas when I was a kid and for wedding/baby showers. Everyone always loved them! I liked helping her make them because it was so good to snitch a bite or two!

Blue Ribbon Recipe

Notes from the Test Kitchen:
An, easy, delicious sweet treat! We can't wait to make these again and take them to church.


1 box
12 oz. vanilla wafers, crushed
1 can(s)
6 oz. orange juice concentrate, thawed, undiluted
1 c
confectioners' sugar
1 c
finely chopped nuts, your choice ( i use pecans)
1 pkg
coconut, flaked sweetened

Directions Step-By-Step

Crush vanilla wafers very fine. Mix with sugar
Add undiluted juice and nuts. Mix well.
Shape into small balls. Roll in coconut.
Store in airtight container in refrigerator.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy