makes 2 dozen
Doreen's StoryA recipe for coconut lovers and people that have some health issues and are unable to have wheat flour....very nice flavor.
plus 2 tbsps sugar
sifted coconut flour
1Combine eggs, sugar (reserve 1 tbsp)vanilla and butter. Mix well. Stir in coconut flour. Let mixture rest for 5 mins to allow it to thicken. Combine cinnamon with the reserved 1 tbsp of sugar.
Form dough into 1 1/2 inch balls and roll in cinnamon mixture, coating thoroughly. Place on cookie sheet 1 inch apart. Flatten. Bake at 375 for 15 mins. Enjoy.