ANGEL CRISP COOKIES

ANGEL CRISP COOKIES
Recipe Rating:
 1 Rating
Serves: 25
Prep Time:
Cook Time:

Ingredients

1/2 c splenda
1/2 c brown sugar, light
1 c shortening
1 large egg
1 tsp pure vanilla extract
2 c flour
1/2 tsp salt
1 tsp baking soda
1 tsp cream of tartar

The Cook

maria maxey Recipe
x1
Well Seasoned
davenport, FL (pop. 2,888)
crazychelf
Member Since Jan 2010
maria's notes for this recipe:
LOOKING through our family albums and seeing all these angel faces. MOM said look you can make
cookies for these little angels .SO the idea stuck in my head.HERE IT IS with help from my grandbabies.
Make it Your Way...

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Directions

1
PREHEAT OVEN TO 400* AND BAKE COOKIES FOR ONLY 8 to 20 minutes
2
CREAM sugars, shortening , egg and vanilla.
ADD dry ingredients sifted together .
3
FORM into a walnut -size balls.
DIP top half in water then sugar.
4
PLACE on greased sheet and press down in center with finger

AND BAKE IT FOR 8 TO 20 minutes and check on them,so that they overcook.

CHECK with toothpick when it comes out clear they are done. COOL them and let it sit wire wrac,to cool.
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