Black and White Chocolate Brownie Sundae

Jane Kaylie

By
@Recipesnfoodcom

Try Black and White Chocolate Brownie Sundae for the best dessert party food, which will make your party wonderful.
See more @ recipesnfood.com/...e-brownie-sundae

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
06
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

2 Tbsp
margarine
2 c
red fat semisweet choco baking chips divided
1 Tbsp
water
1 c
granulated sugar
1 tsp
vanilla extract
1/2 c
frozen egg substitute thawed
2/3 c
all purpose flour
1/4 tsp
baking soda
1/8 tsp
salt
1 c
fat frozen yogurt
1 c
chocolate sauce
sparkle some peanut pieces

Step-By-Step

1Preheat oven to 350°F. Spray 3 inch square baking pan with vegetable oil cooking spray. In medium saucepan, over low heat, combine margarine, 1 cup of the chips and water. Stir about 3 minutes, until chips are melted. Stir in sugar and vanilla. Add egg substitute; stir well.
2In small bowl, combine flour, baking soda and salt; add to chip mixture, stirring until blended. Stir in remaining 1 cup chips. Pour into prepared pan.
3Bake 25 minutes, or just until brownies begin to pull away from sides of pan. (Do not over-bake.) Cool completely in pan on wire rack. Cut into 16 squares.
4At serving time, place 1 brownie on serving plate. Using small melon baller, top each brownie with 3 balls of frozen yogurt. Drizzle each dessert with 1 tablespoon Chocolate Sauce.
5Note: If using microwave, in medium microwave-safe bowl, place margarine, 1 cup chips and water. Microwave 1 minute at High (100%); stir until chips are melted.

About this Recipe

Course/Dish: Chocolate
Main Ingredient: Sugar
Regional Style: American
Dietary Needs: Low Sodium
Other Tags: For Kids, Healthy