Fantasy Fudge

Laurie Sanders

By
@rhinemaidens3

This fudge turns out right every single time. My aunt gave my mom this recipe. Supposedly it is a See's candy recipe.


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Comments:

Serves:

24

Prep:

10 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

4 1/2 c
white sugar
1 can(s)
evaporated milk
1 c
butter
2 tsp
vanilla
3 c
chocolate chips
1 jar(s)
marshmallow cream (7oz)
2 c
chopped walnuts

Directions Step-By-Step

1
Combine sugar, butter and evaporated milk in a large saucepan and bring to the boil. Boil stirring for 6 minutes.
2
Remove from heat and add vanilla, chocolate chips and marshmallow cream and beat with a hand mixer for 5 minutes.
3
Fold in the nuts and spread into a 9x13 pan lined with foil that has been well-greased. Place in fridge until completely cool.
4
Lift fudge out using the foil and peel it away. Place on a cutting board and cut into bite size pieces. Store in an airtight container in the fridge.

About this Recipe

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American