Fudge Frosting Recipe

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FUDGE FROSTING

Joanne Sarver

By
@Jsar

Really good


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Serves:

Makes 4 cups

Prep:

15 Min

Method:

Stove Top

Ingredients

12 oz
pkg. semi-sweet chocolate chips
1/2 c
butter
8 oz
carton sour cream
4 1/2 c
powdered sugar-1 box

Directions Step-By-Step

1
In a large sucepan, combine chocolate chips and butter. Heat over low heat until melted, and smooth, stirring constantly. Remove from heat; cool for 10 minutes. Stir in sour cream, gradually add powered sugar, beating viforously with a wooden spoon until smooth. Makes 4 cups.

About this Recipe

Course/Dish: Cakes, Chocolate
Main Ingredient: Sugar
Regional Style: American