Delectable Fudge Frosting

Jeanne Gliddon

By
@jgliddon45

I wish that I could say I was the genius who created this delicious, rich, fudgy and easy to make frosting. However, I cannot tell a lie so I must confess and give credit to my sister Sherry! And, did I mention how easy it is to make and what a crowd pleaser it is? Well, if you love chocolate, if you love easy and if you love getting compliments, then you have to serve this yummy frosting at your next gathering. I promise that you will be so glad you did!


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Comments:

Serves:

One cake

Prep:

15 Min

Cook:

5 Min

Method:

Microwave

Ingredients

1 lb
box powdered sugar
1 12 oz. bag(s)
semi-sweet chocolate chips
1/2 c
butter
1 tsp
vanilla extract
1/4 c
plus 2 tablespoon milk

Directions Step-By-Step

1
Put powdered sugar in bowl and add milk. Stir to blend.
2
Add vanilla to sugar mixture and blend.
3
Put butter and chocolate chips in a microwaveable safe bowl and heat just enough to melt butter and chocolate. Do not overheat! Stir to blend.
4
Add chocolate and butter mixture to sugar mixture and blend. The chocolate will firm up when cooled making frosting spreadable. If necessary, add more milk, a tiny bit at a time, until frosting is the right consistency to frost cake.
5
Perfect for a Birthday Cake. Cut and Enjoy!!

About this Recipe

Course/Dish: Cakes, Chocolate, Other Desserts
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, For Kids