ICE CREAM BREAD

Ellen Bales

By
@Starwriter

This recipe sounds too good to be true but it turned out to be delicious. Now I want to try different ice cream flavors.
Recipe came from Facebook, I think.
09-07-15


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Comments:

Serves:

8

Prep:

5 Min

Cook:

40 Min

Method:

Bake

Ingredients

2 c
ice cream, any flavor
1½ c
self-rising flour

Directions Step-By-Step

1
Set the ice cream out to get soft enough to stir together with flour in a large bowl.
2
Add other bits and pieces if you like: chocolate chips, nuts, coconut, not more than 1/3 cup or so.
3
Spread batter into an 8-inch greased and floured loaf pan and bake in a preheated 350º oven for 40-45 minutes.
4
Stick with a toothpick to test for doneness. Transfer to a wire rack to cool. Serve with or without butter or other spread. Yummy!
5
I did add about 1½ Tablespoons sugar to give it some sweetness. It turned out perfectly.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian