ICE CREAM BREAD

Ellen Bales

By
@Starwriter

This recipe sounds too good to be true but it turned out to be delicious. Now I want to try different ice cream flavors.
Recipe came from Facebook, I think.
09-07-15


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
5 Min
Cook:
40 Min
Method:
Bake

Ingredients

2 c
ice cream, any flavor
1½ c
self-rising flour

Step-By-Step

1Set the ice cream out to get soft enough to stir together with flour in a large bowl.

2Add other bits and pieces if you like: chocolate chips, nuts, coconut, not more than 1/3 cup or so.

Step 3 Direction Photo

3Spread batter into an 8-inch greased and floured loaf pan and bake in a preheated 350º oven for 40-45 minutes.

Step 4 Direction Photo

4Stick with a toothpick to test for doneness. Transfer to a wire rack to cool. Serve with or without butter or other spread. Yummy!

5I did add about 1½ Tablespoons sugar to give it some sweetness. It turned out perfectly.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian