ice cream, any flavor
1Set the ice cream out to get soft enough to stir together with flour in a large bowl.
2Add other bits and pieces if you like: chocolate chips, nuts, coconut, not more than 1/3 cup or so.
3Spread batter into an 8-inch greased and floured loaf pan and bake in a preheated 350º oven for 40-45 minutes.
4Stick with a toothpick to test for doneness. Transfer to a wire rack to cool. Serve with or without butter or other spread. Yummy!
5I did add about 1½ Tablespoons sugar to give it some sweetness. It turned out perfectly.