Tara Pacheco Recipe

Honey Wheat quick bread

By Tara Pacheco tnj2008


Recipe Rating:
 1 Rating
Serves:
makes one loaf
Prep Time:
Cook Time:

Tara's Story

A nice quick bread recipe with a touch of honey.

Ingredients

2 c
all purpose flour
1 c
whole wheat flour
2 tsp
baking soda
1/2 tsp
salt
1/4 c
butter or margarine
Find more recipes at goboldwithbutter.com
1 c
low fat yogurt
1/3 c
honey
2 Tbsp
milk

Directions Step-By-Step

1
In large bowl, combine flours, baking soda and salt until thoroughly mixed.
2
Cut in butter into mixture.
3
In separate bowl, whisk together yogurt and honey; blend into dry mixture.
4
Turn dough onto lightly floured work surface; knead until smooth, about 1 minute.
5
Shape dough into a ball. Place on lightly greased baking sheet. With a sharp knife, cut a shallow "X" on top of round. Brush top with milk.
6
Bake at 325°F for 45 to 50 minutes, or until golden brown and crust is firm

About this Recipe

Course/Dish: Sweet Breads, Other Breads
Collection: Food on the Run
Other Tags: Quick & Easy, For Kids, Healthy