Harvest Quick Bread Mix

NIKKI SMITH

By
@adorefood

Holidays are the best time for our family, time to share and love one another. During our Holidays we love to give gifts that are homemade and from the heart.. Since our mothers passing it has been hard, at first to do any holidays. But in her memory this year we will continue on the tradition and create homemade treats and crafts...


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Comments:

Serves:

1 loaf

Prep:

10 Min

Cook:

45 Min

Ingredients

HARVEST QUICK BREAD JAR MIX

1/4 c
sugar
1/2 c
packed light brown sugar
1 c
all purpose flour
1 1/2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1/2 tsp
ground cinnamon
1 c
whole wheat flour
3/4 c
dried cranberries
1/2 c
chopped walnuts

ADDITIONAL INGREDIENTS

1 medium
egg
1 c
milk
1/4 c
or 1/2 stick of unsalted butter, melted

Directions Step-By-Step

1
Layer ingredients in 1-quart food storage jar with tight-fitting lid in the order of the ingredients listed above.
2
Seal jar. cover lid with fabric circle, if desired. attach gift tag and fabric to jar with raffia or ribbon.
3
Making the Bread:
4
Preheat oven to 350 F. Grease 9x5- inch nonstick loaf pan: set aside. Place contents of jar i large bowl; mix well.
5
Whisk egg in another large bowl. Whisk in milk and butter. Add dry ingredients: stir just until moistened.
6
Spoon batter into prepared pan. Bake 45 minutes or until toothpick inserted into center comes out clean. Cool in pan on wire rack 10 minutes. Remove bread from pan t wire rack. Cool Completely.

About this Recipe

Course/Dish: Sweet Breads, Other Breads
Other Tags: Quick & Easy, For Kids, Healthy