Easy Corn Bread

Eve Peterson (AKA-POETGRL)

By
@mumm6

I made this yesterday, it was good. I put a powdered sugar/milk glaze on top.

Rating:
★★★★★ 1 vote
Comments:

Ingredients

1 1/4 c
all purpose flour
3/4 c
quaker corn meal
1/4 c
sugar
2 tsp
baking powder
1/2 tsp
salt
1 c
milk
1/4 c
vegetable oil
2 egg whites or 1 egg, beaten

Step-By-Step

1Heat oven to 400. Grease 8 or 9 inch pan. I used a 9x13 pan. Combine dry ingredients. Stir in milk, oil, and egg, mixing just until dry ingredients are moistened. Pour batter into prepared pan. Bake 20 to 25 minutes or until light golden brown and toothpick inserted in center comes out clean.

About this Recipe

Course/Dish: Sweet Breads, Other Breads
Other Tags: Quick & Easy, For Kids, Healthy