Almond Bread

LINDA BAILEY

By
@miffed13

Get ready for a slice of heaven. You'll go nuts over this almond bread that's teeming with great taste.


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Comments:

Serves:

1 loaf

Prep:

20 Min

Cook:

55 Min

Method:

Bake

Ingredients

3
egg whites
1/2 c
superfine sugar or splenda
1/2 tsp
vanilla extract
3 oz
all-purpose flour
3 oz
almonds

Directions Step-By-Step

1
Preheat the oven to 350 degrees. Lightly oil a small loaf tin. Beat the egg whites until stiff and gradually add the sugar and vanilla; continue beating until all is incorporated.
2
Fold in flour and almonds. Bake for 50 to 60 minutes. Cool, wrap in foil and allow standing for 3 to 4 days. Slice the loaf very thinly with an electric knife. Place the slices on a baking tray and dry out in an oven preheated to 300 degrees for 30 minutes.

About this Recipe

Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #eggs, #Vanilla, #Amonds