Strawberry Bread

Leialoha Garber

By
@islandgirlei

A very good friend of mine gave me this recipe for strawberry bread years ago. I love it because I can use frozen strawberries when they are out of season! The bread is the best flavor and moist like you read about! I hope you all enjoy!


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Comments:

Serves:

makes 2 loaves

Prep:

15 Min

Cook:

1 Hr

Ingredients

1 1/2 c
sugar
1 1/2 c
oil
3
eggs
2 c
frozen strawberries, thawed with juice
3 c
all purpose flour
1 tsp
baking soda
1/2 tsp
salt (optional)
1 c
walnuts, or pecans chopped (optional)
1-2 tsp
cinnamon

Directions Step-By-Step

1
Cream sugar, oil, eggs. Add flour, soda, salt, nuts, cinnamon, adding strawberries with the juice last.
2
Pour into greased bread pans.
3
Bake at 350 for 50-60 minutes or until inserted toothpick comes out clean.
4
Let cool 10 minutes. Remove from pan. Let cool another 15 minutes. Wrap in tin foil and let cool completly.
5
This bread also freezes beautifully. So you can eat one and freeze the other, or give it away so you can make more!

About this Recipe

Course/Dish: Breads, Other Breads
Hashtags: #Fruit, #strawberry