Weight Watchers Pumpkin Muffins

Kelli Thomas Recipe

By Kelli Thomas kelli1

makes 24 muffins
5 Min
20 Min

I just have to share this easy and delicious recipe! There are only 3 ingredients in this recipe. These muffins are so easy I almost felt guilty making them! Weight Watchers shows they are 97 calories per muffin, or 2 points each.

The beauty of this recipe is that you can use any cake mix you like- spice cake, yellow, or even chocolate!

The muffins came out incredibly moist. They do not taste like a low calorie muffin- that's for sure! Yummy- and a super big hit in my house.

The original recipe states you should get 24- but I only got 18. Maybe I made my muffins huge! :)

pinch tips: How to Shuck, Cook, and Cut Corn


1 box
yellow cake mix (18 oz)
1 can(s)
pumpkin (15 oz)
1 c

Directions Step-By-Step

Mix all ingredients with a mixer. Pour into muffin cups and bake at 350 for 20-25 minutes.

That's it!

About this Recipe

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #Low, #moist, #fat, #pumpkin, #Calorie

You May Also Like:


Straws' Kitchen CinCooks
Jul 19, 2012
I love a lot of WW recipes...thanks for sharing.
melissa harris mharrisrn
Jul 19, 2012
I love pumpkin and these looks yummy.I also love simplicity. Can't wait to try them!
Cassie * 1lovetocook1x
Jul 19, 2012
Looks delicious...saved ty!
Betty Campisi BLCBaking
Jul 19, 2012
These cupcakes are wonderful. I put a little s/f coolwhip on top for that extra treat.
Kelli Thomas kelli1
Jul 21, 2012
Betty- I know! We ate the entire batch in about 2 days in our house. I'm going to try them with devil's food cake mix next.....
victoria barbieri tori97
Aug 5, 2012
Do you make the cake mix according to package??or do you just use the mix??
Kelli Thomas kelli1
Aug 5, 2012
Hi Victoria, no you do not make the cake mix according to the package. It's just the 3 ingredients- cake mix, pumpkin, and water. They are amazing- super moist.
victoria barbieri tori97
Aug 6, 2012
Thank you so much Kelli!! They sound great and guilt free:)
Marilynn Lester TwinBaker
Oct 15, 2012
Kelli, A customer mentioned these cupcakes to me last week. Thanks for sharing. You saved me time finding the recipe and I know they will be good!
Kathy Rex kathrex1
Oct 26, 2012
I have also had these made with boxed Spice Cake & they are WONDERFUL!! It's the same recipe, just exchange!
Pearlie Bushong pearlieab
Nov 11, 2012
Made these with spice cake mix. Yummy, yummy, yum!
Donna Jost Bakingfool
Dec 1, 2012
These muffins are so moist and delicious...I add a cup of Hershey's cinnamon chips to the batter (just fold in) and bake as directed in mini muffin tins. I usually get 24 out of a recipe...the staff loves them at work.
Ann Saad asaad
Jan 2, 2014
This recipe sounds awesome, using either yellow or spice cake mixes, I will add the cinnamon chips and wonder how adding pecan pieces would dress it up! Anyone tried adding nuts, yet?
Deb Turbitt msdeb5
Feb 19, 2015
Does anybody know the nutritional value of these? Like how many carbs/ sugar? I need to know...