The Best Garlic Bread Recipe

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The Best Garlic Bread

cyndy ladas

By
@kyrel

This is a recipe from my Dad. He said it was the way his Dad made garlic bread for his restaurants.


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Rating:

Serves:

16-20

Prep:

20 Min

Cook:

15 Min

Method:

Broil

Ingredients

2
loaves french bread sliced 1/4-1/2 inch thick
8-10 clove
of pressed garlic
1 Tbsp
garlic salt
1 1/2 stick
real butter
1 1/2 stick
margarine

Directions Step-By-Step

1
Soften the butter and margarine. Press the garlic cloves over the butter and margarine, sprinkle with garlic salt and mix well
2
Let sit for several hours or overnight. Toast one side of the bread. When cooled enough to handle, spread the butter mixture on the untoasted side. Set under a broiler set at 375 and cook to desired crispness. Enjoy and let me know what you think. This mixture also tastes great on steaks.

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: Greek
Other Tags: For Kids, Heirloom