Vegetarian Quesadillas Recipe

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Vegetarian quesadillas

sherry monfils

By
@smonfils

A healthy appetizer to start your new year.


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Comments:

Serves:

10

Prep:

20 Min

Cook:

5 Min

Ingredients

1 small
green bell pepper, cut into thin strips
1 small
red bell pepper, cut into thin strips
1 small
onion, cut into thin strips
2 tsp
canola oil
1/2 tsp
dried cumin
1/2 tsp
chili powder
2 Tbsp
snipped fresh parsley
1/3 c
reduced-fat, tub-style cream cheese
5
6-7" flour tortillas
salsa for garnish
sour cream for garnish

Directions Step-By-Step

1
Heat 1 tsp oil in lg skillet over med-high heat. Add peppers and onion, cook until crisp-tender. Stir in cumin and chili powder, cook 1 min, stirring. Stir in parlsey, set aside. Spread cream cheese over 1/2 of 1 side of each tortilla. Top each tortilla equally w/ pepper mix. Fold tortillas in 1/2 over peppers, pressing down. Place tortillas on lg baking sheet.
2
Brush tortillas w/ remaining oil. Bake @ 425 for 5 min.
3
Cut each tortilla into 4 wedges. Serve warm w/ salsa and sour cream.

About this Recipe