Salmon Party Ball Recipe

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Salmon Party Ball

patty webster


This is great for the Holidays !

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★★★★★ 1 vote


1 16 oz
salmon, canned
1 8 oz
cream cheese, room temperature
2 Tbsp
lemon juice
2 tsp
onion, grated
1 tsp
prepared horseradish
1/2 c
pecans, chopped
3 Tbsp
parsley, snipped


1Drain and flake salmon. Remove bones and skin.

2Combine salmon, cheese, lemon juice, onion and horseradish. Chill for several hours.

3Combine pecans and parsley. Shape salmon mixture in a ball and roll into the nut/parsley mixture. Chill. Serve with assorted crackers.

About this Recipe

Course/Dish: Seafood Appetizers
Other Tags: Quick & Easy, Healthy
Hashtags: #Cream, #salmon, #cheese, #pecans