CHICKEN TORTILLA CUP

Eddie Jordan

By
@EDWARDCARL

This recipe is good if you don,t have much time . It can be made ahead of time and just poped in the oven


Featured Pinch Tips Video

Rating:
★★★★☆ 1 vote
Comments:
Serves:
Seserves 6
Prep:
15 Min
Cook:
30 Min
Method:
Convection Oven

Ingredients

6 small
corn tortillas
3 c
cooked chicken,roughly chopped
1 c
coarsley chopped tomatillor, husk removed
1 small
white onion chopped
2 Tbsp
chopped cilantro
6 Tbsp
diced raw red bell pepper
salt and pepper to taste

Step-By-Step

1Preheat oven to 350 degrees.

2Oil the cups of a muffin tin. push tortillas into muffin cups to form baskets

3Bake 30 to 40 minutes. cool in muffin tin and remove

4Combine remaining ingredients in bowl and season to taste with salt and pepper . distribute mixture evenly among tortilla cups.

5Makes six servings

About this Recipe

Main Ingredient: Chicken
Regional Style: Southwestern
Dietary Needs: Gluten-Free, Wheat Free