Sausage Cream Cheese Crescents

Sausage Cream Cheese Crescents Recipe
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Recipe Rating:
 4 Ratings
Categories: Other Breakfast, Other Side Dishes, Other Breads, Quick & Easy, Meat Appetizers
Keywords: sausage, crescent
Serves: 8
Prep Time:
Cook Time:

Ingredients

16 oz bulk sausage cooked and crumbled (any flavor)
8 oz cream cheese, softened
2 can(s) refrigerated crescent rolls
1 c shredded sharp cheddar cheese (or any cheese)
Pinched by Pattycakes10, and 480 more.
x1
Well Seasoned
Brooklyn, OH (pop. 11,169)
ArtByASM
Member Since Aug 2010
Annamaria's Notes:

These are so good and simple. I sometimes with even add a cup of sharp cheddar cheese to the mixture. Either way it is superb!

 

Directions

1
Mix sausage and cream cheese together and shredded cheese if you'd like. Separate rolls into triangles. Cut eat triangle in half lengthwise. Scoop a heaping tablespoon onto each roll and roll up. Bake at 375 for 15 minutes, or until golden brown.
Comments

1-12 of 19 comments

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sheriduncan
sheri Duncan sheriduncan
Apr 7, 2011
I think you mean 2 can's of cressent rolls?
colleenclue
Colleen Smith colleenclue
Apr 7, 2011
I sure hope so!! sheri
Robeyone
Nancy R Robeyone
Apr 7, 2011
Wow I hope so too......
ArtByASM
Annamaria Settanni... ArtByASM
Apr 7, 2011
One thing I don't like when I key in recipes is the automatic popup when you type, this one for some reason had a glitch and wouldn't let me change it for like an hour. So really I didn't mean the cookie dough but when the drop down menu comes up sometimes it gets stuck.
Robeyone
Nancy R Robeyone
Apr 7, 2011
HAHAHA! Annamaria, I agree, but we all know what you meant.
gabbiegirl
Donna Brown gabbiegirl
Apr 7, 2011
I knew you didn't, Annamaria. It does that sometimes when you add ingredients, very frustrating.☺
ILUVSPICES
Betty Graves ILUVSPICES
Apr 8, 2011
Thanks for this recipe. It looks delicious. Will try.
mmmenninger
michelle menninger mmmenninger
May 16, 2011
AMAZING! even my 2 year olds ate them!
ArtByASM
Annamaria Settanni... ArtByASM
May 16, 2011
Wonderful Michelle!!!!! That is awesome when you see the little ones eat them!!!! Put your family tried and tested stamp on the recipe and vote if you'd like. Thank you again for trying the recipe! Give your little ones a big hug of thanks!!!!
user Karla Everett Karla59
Karla Everett [Karla59] has shared this recipe with discussion groups:
BREAKFAST BONANZA
Brunch
CHATTERBOX
ILUVSPICES
Betty Graves ILUVSPICES
Nov 5, 2011
Thanks Bea

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