Mexican Cheese Snacks Recipe

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MEXICAN CHEESE SNACKS

Joanne Sarver

By
@Jsar

Really good


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Serves:

Makes about 4 dozen

Prep:

15 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 1/2 c
bisquick
1/4 c
sour cream
1
egg
4 oz
can chopped green chilies, drained
1 c
shredded cheddar cheese

Directions Step-By-Step

1
Heat oven to 400 degrees. Grease cookie sheet. Stir bisquick, sour cream, egg and chilies until blended, stir in cheese. Drop dough by rounded teaspoonfuls about 2 inches apart onto cookie sheet. Bake 10-12 minutes or until golden brown. Serve warm. Makes 4 dozen.

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: Mexican
Dietary Needs: Soy Free
Other Tag: Healthy