Munna's Quick Egg Custard

My grandmother, whom we called "Munna," used to make baked egg custard for her 9 children....

Abuelita's California Coleslaw

My mother-in-law brought us this recipe when she came from California to visit us in Tennessee....
(5) 1 rating

Cabernet French Bread

We had half a bottle of red wine left after making a large batch of spaghetti...

Coconut Cream Poke Cake

My husband loves coconut cake, so I made him this one for his surprise 60th birthday...
(5) 1 rating

Golden Carrot Whip

These carrots make a great substitute for mashed potatoes, and the Vitamin A content is much...

Aunt Sadie's Blackberry or Dewberry Dumplings

We used to grow dewberries – they are a small, sweet black raspberry, very prolific, and...

Pumpkin Pound Cake

I found this recipe on a cake mix box and because it's so easy, I love...

Puerto Rican Mojito Sauce

Mojito sauce for dipping has nothing to do with the mixed drink called a Mojito, other...

Abuelita’s Tostones de Plátano (Fried Plantains)

A Puerto Rican staple, plantains are used in many ways. Here is one of our favorites....

Applesauce Oatmeal Bread

I ran across a similar recipe on the King Arthur web site, but not having their...