Shared by Kitchen Crew @JustaPinch
Wonder if your eggs are fresh? Just A Pinch Test Kitchen has an easy way to check!
On game day, food is almost as important as the two teams playing. Finger foods and chili are staples. But for those days when you want something a bit heartier, these main meals for game day will keep everyone fueled up until the last snap of the game. They’re simple to make and may not […]
Sandwiches for a summer dinner are a delicious option when a hearty yet light meal is needed. They are one of my favorite things to make, so I’m sharing five super flavorful Blue Ribbon sandwich recipes I enjoy. Filled with fresh ripe tomatoes, a BLT is the quintessential summer sandwich. With her BLT With Avocado […]
What’s for dinner? Italian, but you’re not heading to your favorite restaurant. With these Italian restaurant-quality recipes to make at home, you can enjoy classic Italian meals without a reservation. From hearty pastas and sauces to classic main meals and desserts, these 24 Italian recipes will help you recreate Italian dishes you love for a […]
19 Comments
Thank you
Why a disappointment. Your tip was shorter in time than the commercial, I hope that doesn't become a habit. If it does, I won't be visiting your website as often s I do. Writing these words is not my personality or who I am. It just seems that everything is becoming about $$$$. Many of us come to your site as a release of. Hard day and to look for those tips to make us smile and to share. Yes, we are even willing to look a one add....not 3 ads in order to get one tip.
I'm sorry....it how I feel.
I replied - "D----, if they were rotten, you would NOT have to stick your nose in them to know that, you WOULD smell them". She was INSULTED!!!
I replied - "D----, if they were rotten, you would NOT have to stick your nose in them to know that, you WOULD smell them". She was INSULTED!!!
Rutgers backs this up, the air cell at the inside end of the egg may be larger in a bad egg-causing them to float, but may also just be large- cause it just is! I can tell you though that a fresh, free range egg is amazingly delicious!
(Mabel agrees! :) )
The rule that I was given by the Michigan extension service home ec dept, is that when you place an egg in the bottom of the cup filled with water, it will do one of three things:
1. It will lay horizontally on the bottom of the cup. This means it is Fresh.
2. The egg you lay on its side, flat, horizontally, will turn heads up, but will remain sitting on the bottom of the cup, sitting vertically. This means it is a little older, but is still usable.
3. You lay the egg flat on the bottom of the cup, it will rise to the top and float. This indicates that there's a lot of air in the egg, so you know the egg is older. Eggs that rise to the top are not suitable to use or eat. Throw them out.
A 2 to 4 cup measuring cup is good for this test. You want to be able to have a couple of inches of water to cover over the top of the egg when you place it in the cup, You want to see clearly that it rose up to float on top of the water.
I hope this helps.
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