"You don't have to go out to your favorite Italian Restaurant to enjoy restaurant style soup at home! Zuppa Toscana Soup is a quick and easy soup - delicious!..."
INGREDIENTS
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1/2 pound Italian sausage (mild)
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1 onion (chopped)
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2 russet potatoes (peeled and diced)
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2 cloves garlic (minced)
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1 bunch kale (stems removed, chopped into bite sized pieces)
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4 cups beef broth (you can also use chicken stock)
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1/2 cup cream (half and half or milk)
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1 bay leaf
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1 teaspoon Italian seasoning
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1 teaspoon salt
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1/2 teaspoon pepper
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pinch red pepper flakes
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1/4 cup dry white wine (suggest using Chardonnay)