Zuppa Toscana (Olive Garden soup)

Name: Zuppa Toscana (Olive Garden soup)
Ingredients: 1 lb. Italian sausages (use spicy to get that signature Olive Garden flavor); 4-6 russet potatoes, chopped; 1 onion, chopped; 1/4 c. REAL bacon pieces (optional); 2 Tbsp minced garlic (about 3-4 cloves); 32 oz. chicken broth; 1 c. kale or Swiss chard, chopped; 1 c. heavy whipping cream; 2 Tbsp flour

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INGREDIENTS

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1 lb. Italian sausages (use spicy to get that signature Olive Garden flavor)

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4-6 russet potatoes, chopped

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1 onion, chopped

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1/4 c. REAL bacon pieces (optional)

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2 Tbsp minced garlic (about 3-4 cloves)

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32 oz. chicken broth

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1 c. kale or Swiss chard, chopped

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1 c. heavy whipping cream

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2 Tbsp flour

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